This must be my first bake of spring!! After pouring over all my cookbooks looking for lemon (what else!) ideas, I decided to KISS and make lemon and strawberry muffins 🙂

Take 1 standard muffin recipe, add rind and juice of 1 lemon and 12 chopped up strawberries. Bake until gloriously golden brown. Allow to cool.

Glaze with icing made with icing sugar, rind and juice of a lemon, and a generous splosh of lemoncillo grappa. Top with a strawberry half and drizzle more glaze on top.

Share with your loved ones who help you make it through all sorts of weather.


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